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Must be 18+ to serve alcohol unsupervised. Skills required: A friendly, outgoing personality. Qualifications required: No previous experience required as full training will be provided. Duties include: Serving customers with drinks / hot and cold food; collecting payment and operating the till; providing snacks, such as crisps and nuts; keeping the bar area clean and well stocked; washing glasses; talking with customers and playing a key role in creating a welcoming, friendly atmosphere. The employer has claimed an exception under the Equality Act...