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Friendly and adaptable with the ability to communicate with a variety of people. You'll be able to demonstrate sound understanding of Health and Safety and basic food regulations. Ideally have experience of a catering environment, be qualified to City and Guilds 706/1, NVQ 1 or 2 in catering or equivalent. You'll be assisting the Head Cook with food service and clearing up, washing up and setting up and clearing of the dining room, maintaining the cleanliness of the common room covering the work of the Head cook were required. You'll ensure food...