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Must be happy working with fish products and be able to work as part of a team. Knives and protective clothing will be provided. Full training will be given. Duties will be processing of Scallops and other tasks as required. There are two positions available. Training period will vary from 1-4 weeks depending on the ability of the applicant. To apply for this position either send a CV to the address below or phone Gordon or Andrew on 01880820100.