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Full training and uniform will be provided. No experience required. Duties will include waiting on tables, taking orders, cash and card handling. This is a new venue. Email via:

As the Assistant Manager of one of our restaurants you will have experience in working in a high volume unit, be able to lead the team from the front, with a hands on approach to your work. You'll need to be forward thinking, dedicated to perfection and have a true passion for hospitality. Duties are ensuring the smooth running of the restaurant and deputising for the Manager when required. This vacancy is covered by the Working Time Regulations. For advice on this regulation you should see the