Job searching in the food industry is competitive, especially in higher-level positions like restaurant manager roles.
Are you having difficulty getting your restaurant manager resume to stand out in a pile of others all looking for the same job?
We have tested templates that should help to tailor your resume to meet the needs of this job position.
The resumes also represent jobs with different levels of experience and education, including entry-level, assistant restaurant manager, fast food, fine dining, and a regional position that oversees lower-level restaurant managers.
- 6 Best Restaurant Manager Resume Examples [Downloadable]
- How to Write Restaurant Manager Resume Objective?
- How to Write Restaurant Manager Resume Skills?
- Restaurant Manager Resume Examples
- Common Skills & Action Verbs to Include On a Restaurant Manager Resume
- Tips for Writing a Better Restaurant Manager Resume
- Frequently Asked Questions
- Similar Resume Types to Reference
- Wrapping Up
6 Best Restaurant Manager Resume Examples [Downloadable]
A quick refence of our favorite downloadable resume examples. For a detailed breakdown of each, scroll down.
How to Write Restaurant Manager Resume Objective?
Restaurant managers are keys to the success of a restaurant.
They have to oversee many tasks.
It is their task to make best use of the employees available.
If there is any issue with the customers, the restaurant manager should think quickly and resolve the situation.
There are a lot of management tasks that rest upon the shoulders of a restaurant manager.
Not only does a manager have to care about the loyal guests but make the restaurant enticing enough to draw new crowds.
A significant experience in the hospitality sector is useful to earn a restaurant manager job.
The objective in your resume should reflect what you are and how your presence will enrich the company.
Some Sample Restaurant Manager Resume Objectives
- Looking to bring in my culinary knowledge, management skills and experience in the hospitality industry in the role of Restaurant Manager.
- Seeking the position of Restaurant Manager where my skills of customer service, management and strategic planning would be utilized.
- To bring in my skills of handling employees and bringing out the best in them leading to best customer experiences, in the role of a Restaurant Manager.
- Having years of experience in the hospitality industry and customer related services to bring about great customer satisfaction and grow the company in the role of a Restaurant Manager.
How to Write Restaurant Manager Resume Skills?
As a restaurant manager you should be customer oriented.
You should have skills to communicate well with the management and manage the wards under you.
Successful restaurant managers can monitor the everyday business, check and re-stock the inventory and attend to the housekeeping needs.
Restaurant managers should be masters at strategies and understanding what their competitors are doing.
You should be adept at coming up with innovative services that give the restaurant an edge over others.
Combination of skills is required to blossom in the role of a restaurant manager.
Some of these skills are mentioned below:
- Skilled in managing the hospitality & culinary aspects
- Ability to monitor and control the front and back of house operations
- Cost controlling and setting budgets
- Developing five star menu
- Skilled in team building, supervision and training
- Good at managing inventory and vendors
- Controlling quality, sanitation and security features
- Excellent in guest services
- Setting strategies for marketing and sales campaigns
- Managing payroll
- Developing strategies to increase profit
- Designing kitchens within restaurant settings
- Experience of working with best wine coolers in wine cellar
These are some general skills that you may use.
Though, it is advisable to customize the skills as per the job descriptions.
Give details about your prior experiences in the hospitality industry.
Mention the key tasks you have performed there.
Education and other special skills should be mentioned in your restaurant manager resume.
Restaurant Manager Resume Examples
There are many different types of restaurant managers, from fast food to fine-dining and regional managers, who delegate to individual restaurant managers.
Each one requires different sets of skills and work experience.
These resume examples all include managerial experience and food service or similar experience.
1. General Restaurant Manager Resume Example
Why We Suggest this Resume
This is a great resume to use for any restaurant manager. No matter the manager's experience level, this will give a great reference for starting.
- Type of Resume: General Restaurant Manager Resume Example
- Best For: Creating a general reference for what a restaurant manager should look like
2. Entry-Level Restaurant Manager Resume Example
This resume is for someone looking to obtain employment as a restaurant manager with little to no experience with that title.
An entry-level restaurant manager should have experience in front and back-of-house duties and general business management, which this resume attempts to demonstrate.
Why This Resume Works
This resume focuses on the placement in past restaurants and elaborates on the experience gained from different positions within the restaurant.
Although the experience is mostly kitchen based, each step relates the experience to a part of the restaurant that a restaurant manager will be responsible for.
The skills listed and the duties detailed for each position showcase the relevant kitchen and business experience necessary to succeed as an entry-level restaurant manager.
While there is no specific experience as a restaurant manager, the resume shows that the managerial expertise is there to take that position.
The project experience section demonstrates the ability to see large projects through from conception to launch day and any additional revenue earned from the project.
It also shows front-of-house experience, which the job seeker needs to add to the primarily kitchen-based work experience.
3. Fast Food Restaurant Manager Resume Example
A fast food restaurant manager must be able to work in a team and be very flexible in marketing decisions.
Focusing on money management and staffing in a high turnaround industry will be a benefit, as well as demonstrating the ability to work in high-pressure environments during tough economic times.
Why This Resume Works
This resume showcases past experience as a fast food restaurant manager, including the steps taken to keep a business running during difficult economic times.
The work experience shows the ability to work with others as both an assistant manager and the restaurant manager and also having the creative insight to implement innovative solutions to problems managers may encounter.
In addition to work experience, the strong licensing and education sections show formal standardized management training and the willingness to pursue education outside of the job.
The skills section reinforces a strong background in business administration, including money management and staff training.
For job seekers with less experience as a fast food restaurant manager, focusing on accomplishments and education can help balance the resume.
4. Assistant Restaurant Manager Resume Example
As the next step towards becoming a restaurant manager, assistant restaurant manager job descriptions usually include some managerial or supervisory experience, including taking on the tasks of a manager occasionally.
Focus on quantitative improvements you have made to the business.
Why This Resume Works
Assistant manager positions are often entry-level from either other industries or roles elsewhere in the restaurant.
As assistant restaurant managers report to a general manager, showing the ability to work as a team in a variety of circumstances is important.
While there are less than two years of experience as a formal assistant restaurant manager, it is still backed up by a focus on customer service.
Past serving experience elevates the bartender position as they work in a fast-paced environment, with a variety of customers and with little to no supervision.
A formal degree in business administration and events experience with non-profits also shows how you can expand your work experience with life experience.
5. Fine Dining Restaurant Manager Resume Example
Managers for fine dining restaurants must work with both front and back-of-house staff and often lead weekly or biweekly meetings to learn about new menus and to be able to offer customers dining advice.
They should be able to demonstrate the ability to resolve customer complaints online and offline.
Why This Resume Works
This resume features a job seeker who has limited experience as a restaurant manager but many accomplishments as a manager elsewhere in the industry.
It focuses on transferable skills like working with the back-of-house staff, budgeting in a variety of circumstances, and training front-of-house staff.
In addition to hands-on industry experience, the education section features individual courses taken from an open university that will showcase learning current market trends.
The managerial accounting course translates well, and the Social Media strategies course reflects in the fine dining restaurant summary by answering customer complaints online.
This template also gives space to expand on the parties or events the job seeker has managed.
Events highlight a portion of the resume and offer tangible examples of events the person has participated in, the type of clientele they catered to, and the outcome, such as a high customer satisfaction rating or awards.
6. Regional Restaurant Manager Resume Example
Companies hiring regional restaurant managers usually focus on managerial skills and formal education related to business or hospitality.
These positions typically devise and construct plans that individual store managers then complete.
The regional manager will then report to a higher board or national manager for the company with the accumulated facts and figures.
Why This Resume Works
For a regional restaurant manager position, this resume template focuses on the many years of managerial experience at a standalone restaurant and franchise levels.
It shows the level of responsibility given to the manager and how the manager endeavors to make the business as efficient as possible.
As a regional manager must work with multiple store managers, this resume stresses the ability to delegate, supervise and train employees to accomplish necessary tasks.
The tasks are either pre-existing national mandates, as shown by the ability to follow guidelines, or have been devised to fit in with pre-existing regulations with the invention of streamlined policies.
As well as experience, the resume mentions that the job seeker speaks both English and Spanish and has in-depth education experience accumulated over time working in the industry.
Common Skills & Action Verbs to Include On a Restaurant Manager Resume
Prospective hiring managers will either run a resume through a computer program to check for critical phrases or manually read the resume for skills and action verbs that apply to their job posting.
Ensure that many of these common skills are listed and action verbs are included in the work experience summaries to improve the chances of the resume making it to a second reading and a possible interview.
Common Skills for Restaurant Manager Resumes
- Attention to detail
- Multi-tasking ability
- Conflict resolution and management
- Staff training and coaching
- Language skills
- Positive attitude
- Customer service
- Commercial awareness
- Business administration
- Organizational skills
- Staff management
- Schedule construction
- Budget management
- Food quality and safety
Common Action Verbs for Restaurant Manager Resumes
Tips for Writing a Better Restaurant Manager Resume
Your resume is the first impression an employer has of you, and that impression should be as positive as possible in order to secure an interview.
General managers give restaurant managers a lot of responsibility.
A resume that doesn’t showcase your ability to complete tasks will earn you a place near the bottom of the pile.
If your managerial experience isn’t food related, show through your summary how your experience relates to a food service industry job.
Tailor Your Resume For the Job Description
While job descriptions will usually all be similar for the same job title wanting a certain amount of formal education and work experience, every business has different needs and wants, so each job posting will have specific requirements.
When writing your restaurant manager resume, go through the job description line by line.
Make sure your resume includes all of the mandatory prerequisites like food service experience, managerial experience, and formal education, if applicable.
You should address each required skill with strong action verbs on the work experience summary and the details elaborate.
Using a bold font or a bulleted list can be a great way to draw attention to skills or experience the job posting mentions as being more important.
Tailoring to a job posting also helps to show your attention to detail.
Show Your Accomplishments
A resume is an excellent time to be bold about your previous accomplishments.
It’s a chance to boast a little and show a potential employer that you are a successful employee.
As long as the achievements are related to the job you are applying for or can be shown to be connected, they can set you above the competition.
Awards, certificates, licenses, and professional projects all showcase what you have worked towards outside your everyday job duties.
A prospective employer can use an award to see how you have taken the skills you learned on the job and where you placed in competition with them.
Proofread Your Resume
Employers will pass over even the best resume if it has multiple spelling or grammatical errors.
On top of maintaining professionalism, it’s essential to have a clear resume because restaurant managers need to have excellent attention to detail, and missing errors in a resume may show you lack this skill.
In some roles, you may be expected to have high-level written communication skills, especially when it comes to menu planning and management, and a surplus of errors in your resume will certainly not give the impression you want.
A built-in spell-check function will catch many spelling and punctuation errors but checking for grammatical mistakes may require third-party software to ensure the sentences flow well and the correct word has been used.
There are plenty of reliable tools you can use. If you want to go the extra mile, you can hire a proofreading service to check your resume.
After reading over your resume and running it through a spell-check, let someone else read it over to pick up on any other errors you may have mixed.
Frequently Asked Questions
Here are a couple of frequently asked questions regarding restaurant manager resumes.
How Do You Make a Restaurant Manager Sound Good on a Resume?
Explain your past work experience in a way that is relevant to the job you are looking to get.
Show how you have already managed people and worked in food service employment.
Don’t be afraid to boast of your academic accomplishments highlighting food and management courses.
Include achievements and quantitative results from your efforts as separate sections.
What is a Good Example of a Restaurant Manager’s Resume Objective?
Enthusiastic and team-oriented manager looking to use nine years of experience managing staff to support a positive workspace, encourage teamwork and help team members grow as chefs.
My past experience includes a busy one Michelin star restaurant with a staff of over 100 people and discerning fine-dining guests.
Similar Resume Types to Reference
Many different resume types could be applicable and valuable for a restaurant manager position as they focus on managing situations and helping to accomplish projects in a team.
- Office Manager Resume: The office manager’s resume highlights managerial experience and the skills necessary for working efficiently in a team.
- Program Manager Resume: A program manager coordinates an organization’s projects and ensures that everything works in harmony, just like the kitchen and front-of-house must work together.
- Project Manager Resume: Like a restaurant manager, the project manager’s resume focuses on accomplishments and the ability to budget, allocate resources, and train staff for an event.
Job searching can be stressful, and writing a resume doesn’t need to add to that stress.
A resume template takes some of the design work out of the equation and allows you to focus on showcasing your skills as best you can.
What did you think of these restaurant manager resume templates? Have you tried one of our templates?
Leave a comment and share your opinions.
Please share the article if you know someone already in the food industry or are looking to break into it.
Happy job hunting!